Maltese Folklore Dinner Show

TA’ MARIJA TASTING MENU

INCLUDING FREE-FLOWING QUALITY LOCAL WINE, MINERAL WATER AND COFFEE

Arancina Maltija

Maltese sausage | goat’s cheese | pistachios |

arborio rice with beans

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Aljotta Bil-Frott tal-Baħar

Traditional shellfish & garlic soup

Or

Ravjul bil- Ġobon tat-tursina

u Zalza tal-Faqqiegħ (V)

Gorgonzola filled ravioli |

creamy button mushroom & truffle oil sauce

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Klamar Mimli

Baked squid stuffed with tentacles, olives, capers,

fresh herbs | linguine pasta with cuttlefish ink

Or

Stuffat tal-Laħam taż-Żiemel

Slow cooked traditional horsemeat stew | rich red wine & lacto beer sauce | fried wild thyme ‘horseshoe’ bread

Or

Fenek Mimli b’Żalża tal-Port

Signature baked boneless rabbit stuffed with rabbit liver, herbs and rice | fruity port wine sauce with pistachios, sultanas and apricots

The above main course are served with:

Roasted seasonal vegetables

& Maltese style baked potatoes with fennel

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Trajfil ta’ Marija

Vanilla custard | sponge with almond liqueur | berry fruit |

Savoiardi biscuits | cream | crushed nuts

(Vegetarians, Gluten Free or other clients with special dietary requirements are welcome)

Ta’ Marija Restaurant has been a family-run Maltese Speciality Restaurant since 1964. It has been awarded 10 times as the Best Maltese Food Restaurant & Top Rated Restaurant 2022.

A live presentation of each of the dances and their meaning is normally given in 3 languages.

Bookings are accepted till 10 pm the day before the tour departure or until it is fully booked!

To ensure your booking, we recommend you to reserve earlier.

If you can’t find your location in the reservation form list, you can send us a request.

We included a Google map with pins and photos of every departure spot. You can simply click over it and follow the direction to the one you booked. 

Enjoy Malta 🙂